Find all Chapter Events, Seminars and ServSafe Classes here!
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January 2012
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NYC Foodhandlers Certification Class - English
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NYC Foodhandlers Certification Class - English
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Hospitality & Restaurant Management (Class 1, Session 2)
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Controlling Foodservice Costs (Class 1, Session 2)
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NYC Foodhandlers Certification TEST - English
Restaurant Marketing (Class 1, Session 2)
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11
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12
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NYC Foodhandlers Certification Class - Spanish
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NYC Foodhandlers Certification Class - Spanish
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NYC Foodhandlers Certification TEST - Spanish
Hospitality & Restaurant Management (Class 2, Session 2)
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16
Controlling Foodservice Costs (Class 2, Session 2)
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Restaurant Marketing (Class 2, Session 2)
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19
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20
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21
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Hospitality & Restaurant Management (Class 3, Session 2)
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23
Controlling Foodservice Costs (Class 3, Session 2)
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Restaurant Marketing (Class 3, Session 2)
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26
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28
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29
Hospitality & Restaurant Management (Class 1, Session 3)
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